Tuesday, September 17, 2013

East Meets West Recipes: #3. Fried Brown Rice with Cheesy German Sausages


Brown rice is rich in vitamin B6, Fiber and Selenium.

Ingredients
  • 2 cups pre-cooked chilled brown jasmine rice (Note: Day-old rice is dryer, and reduces the chances of the dish turning out too wet.)
  • 1 onion, sliced thin
  • 2 eggs
  • 300 g. cheesy German sausages, diced and/or sliced
  • 1 tablespoon of fish sauce or salt
  • 1 tablespoon of soy sauce
  • 1 tablespoon of cooking oil 

How to cook
  • Heat a frying pan and add 1 tablespoon cooking oil. When the oil is hot, add onion. Stirring, on medium heat until lightly browned.
 
  • Add eggs, stirring until they are lightly scrambled. 
 
  • Add sausages. Stir-fry the sausage for a few minutes.

 
  • Add cooked brown rice, mix well. 
 

  • Season with fish sauce and soy sauce. Taste the food, if not flavorful enough, add some more sauces. 
 
  • Continue to stir-fry for another 5 minutes until the rice is heated through and well mixed.
  • Remove from heat. 
 

  • Shape up your fried rice with your favorite cartoon character, and garnished with a ketchup smile


Serve hot!

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